Good quality garri making plant stainless steel garri fryer for sale
Compared to traditional frying pot, DOING garri frying machine can save a lot of labor works. During running of equipment, people don't need to stand by to stir fry garri to avoid paste of materials. Besides it has advantages of high working efficiency, uniform frying of materials and easy operating. What's more, our garri frying machine is made of full stainless steel, which can ensure materials are clean and hygienic and easy to clean after frying.
- Category: Single cassava processing machines
Description
Garri frying machine
Main structure:
Our garri frying machine is mainly consists of several parts: frying pot, framework, vertical support legs, stirring device, heat source system, turnover system for pot, motor and and control box.
Technical parameters:
| Model | Diameter(mm) | Depth(mm) | Stirring power(kw) | Capacity(kg/h) |
| DYC-300 | 1000 | 390 | 1.5 | 40 |
| DYC-400 | 1000 | 420 | 1.5 | 60 |
| DYC-500 | 1000 | 450 | 1.5 | 100 |
| DYC-600 | 1000 | 450 | 3 | 150 |
Garri frying
Working principle: There are two ways to supply heat source for garri frying machine, one is electric heating and the other is diesel burning heating. The heat transfer medium between the material and the heat source is heat conduction oil that allows the material to be uniformly heated. During the frying process, the stirring device is opened to uniformly fry the material and break wet cassava cakes as well. After frying is finished, turn the handle on the right side to tilt the pot and complete quick unloading of garri. Besides, there is one control box installed in each garri frying machine for workers' easier control running of equipment.
Garri frying process
Equipment main features:
1. The equipment is a kind of tiltable fryer, which is designed for fast unloading and easy cleaning.
2. Heat conduction oil is applied to fry garri uniformly. Cycle oil circuit design makes temperature heating up quickly and save energy.
3. The scraping bottom mixing system reduces the workload, avoids the material sticking to the pot, and makes materials being fried evenly.
4. Electric control system is adopted, which reduces labor work and improves production efficiency.
5. All material contact part is made of high quality stainless steel 304, which is easy to clean and meets food hygiene requirements.
