Machines used for cassava processing

The entire processing of cassava into flour includes the following section:
Cassava cleaning and washing-grating-dewatering-drying-sieving and packing

Cassava flour processing plant

1. Cleaning and conveying:
The purpose of cleaning and washing is to remove sand, soil and ash, and also facilitate the subsequent process. Cleaning is performed at the same time of conveying, so the feeding of machines used for cassava processing should be uniform. The operator should also pay attention to the pressure of water, and the water pressure is too low to be taken the sediment.

2: Cassava grating:
The role of grating is to destroy the structure of cassava, so that tiny particles can be disassembled and released from the root. This is the most important machines used for cassava processing for it determines the cassava flour yield. In cassava flour processing plant, rasper is a widely used grating. DOING rasper absorbs advanced international technology which can achieve a breaking rate more than 94%.

3. Dewatering machine: Plate frame filter press is the extensively used cassava flour dewatering machine. It directly squeezes the water out of cassava slurry. The whole machines used for cassava processing is designed with integration of machine, electricity and liquid so that is can realize automatic pressing, filtering, draining, squeezing, loosening and so on.

Cassava flour processing machine

4.The drying and packing section
After dewatering by machines used for cassava processing, the wet starch is transported to the flash dryer for drying. The water content of starch products is about 13.5% after drying. And then the cassava flour is packed for storage.

5: Cassava flour sieving and packing
Sieving is an important step for obtaining high quality cassava flour, free of fiber with a good particle size. In cassava flour production plant, vibration sieve is the machines used for cassava processing used for the sieving of cassava flour to improve the fineness of the final products. Then the sieved cassava flour is packed into 25Kg or 50Kg according to the requirements.

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